Starters MISO SOUP BEET & ARTICHOKE SALAD With Heirloom Carrots, Mandarin Oranges, Brie & Red Wine Vinaigrette CLASSIC WEDGE SALAD With Candied Bacon & Blue Cheese Dressing WATERMELON & AVOCADO SALAD With Mint & Feta PUMPKIN TORTELLINI With Goat Cheese & Sage Beurre Blanc CREAMY LOBSTER BISQUE BURRATA & TOMATO With Basil, Pistachio Pesto & Homemade Focaccia Dinner >>
